A reduction in energy consumption, however minor it may seem, can significantly enhance a mill’s profit margin or mitigate operating costs.
In an exclusive interview with Miller Magazine, we had the privilege of conversing with Arnaud Petit, the highly respected Executive Director of the IGC. Mr. Petit offers a profound exploration of the ever-evolving terrain of the global grain market.
All industries, including the flour and milling products sector, are undergoing global technological transformations.
The agribusiness sector is a vital component of Argentina’s economy, accounting for a significant portion of its GDP and exports. However, drought in the country will reduce grain production and could result in the worst harvest in the last 15 seasons.
“If growth in average yields matches recent trends, and assuming normal weather, global grain produ...
Prof. Dr. Mustafa BAYRAM Editor-in-Chief of Peer-reviewed articles section-Miller Journal Mille...
İsmail KEMALOĞLU "We expect price fluctuations in foreign markets will continue because of the c...
Ukraine’s grain exports face significant challenges, with decreased volumes attributed to blocked Black Sea ports and Russian attacks on Danube River ports.
Catch the agenda, follow the events, access special content!
Millers for Nutrition, a new food industry-led coalition, aims to help millers produce adequately fortified staple foods and reach one billion people with fortified rice, edible oil and flour by 2026.
In an exclusive interview with Miller Magazine, w...
NEWS
MARKET ANALYSIS
ARTICLE
TECHNOLOGY PLATFORM
INTERVIEW
The agribusiness sector is a vital component of A...
