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USDA’s first broad outlook for the 2026/27 grain season points to a market defined by softer global production, resilient consumption and tighter stocks. Wheat and corn output are forecast below last season’s record levels, while demand remains firm across food, feed and industrial channels.

COCERAL, the European association of trade in cereals, oilseeds, and feedstuffs, has released its second forecast for the 2025 crop season, projecting total grain production in the EU-27+UK at 296.1 million tonnes.

As the climate grows more unpredictable, the future of grain hinges on innovation. With satellite-powered insights, farmers can detect stress early, manage extreme weather impacts, and combat pests—turning data into action to safeguard yields and secure global food supplies.

Climate change is one of the most pressing challenges facing global agriculture, particularly grain production, which is fundamental to food security.

Ghana is working to boost its domestic grain production to reduce imports and enhance food security.