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22 March 2023 3 min reading

NEWS

For its centenary, MC recasts the brand for the future

New corporate design displays the strengths and innovativeness of this century-old company. Flour treatment specialist Mühlenchemie looks to the future as MC. New logo and design demonstrate MC’s market leadership, innovativeness and role as a link in the worldwide milling industry.

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07 March 2023 1 min reading

NEWS

CESCO EPC will be present at the 18th edition of AgroWorld

CESCO will take part in the 18th International Agricultural Exhibition - AgroWorld Uzbekistan 2023, which will be held from March 15 to 17, 2023, at Uzexpocentre NEC, Tashkent, Uzbekistan. They will be ready to receive clients at Pavilion No. 1, booth number A71, starting on March 15.

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03 March 2023 3 min reading

NEWS

Scientists unlock key to drought-resistant wheat plants with longer roots

Growing wheat in drought conditions may be easier in the future, thanks to new genetic research out of the University of California, Davis.

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03 March 2023 2 min reading

NEWS

UN chief calls for Black Sea Grain deal to be extended beyond March 2023

In his speech at the United Nations Security Council meeting on Ukraine, which was convened on the first anniversary of the conflict between Russia and Ukraine, UN Secretary-General Antonio Guterres renewed calls for the Black Sea Grain Initiative’s extension.

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03 March 2023 2 min reading

NEWS

Brazil catches up with US in corn export

Brazil 2022/23 corn exports (Oct-Sep) are forecast to equal those of the United States at 51 million tons on expanding production and strong exports in the second half of its 2021/22 marketing year (Mar 2022-Feb 2023).

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03 March 2023 2 min reading

NEWS

Al Hazaa Group opens bakery development centre in Amman

Al-Hazaa Investment Group has opened a bakery development centre in Amman. The centre will serve the group's flour mills in Jordan.

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03 March 2023 2 min reading

NEWS

Scoular announces Food Innovation, the new name for its food ingredient business

Scoular, a global supply chain company, launched a new name for its food ingredient business that showcases its capabilities in providing innovative ingredients to customers. The new name—Scoular Food Innovation—reflects the company’s food industry expertise and experience supplying on-trend ingredients to meet growing consumer demand.

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03 March 2023 4 min reading

NEWS

FAO, IMF, World Bank, WFP and WTO calls for urgent action to address the global food security crisis

In their third joint statement, the Heads of the Food and Agriculture Organization, International Monetary Fund, World Bank Group, World Food Programme, and World Trade Organization call for continued urgent action to address the global crisis on food and nutrition security.

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24 February 2023 2 min reading

NEWS

ADM opens more than $30 million state-of-the-art production facility in Spain

ADM, one of the world’s leaders in science-backed nutrition solutions, announced that it has opened a new production facility in Valencia, Spain to help meet rising global demand for probiotics, postbiotics and other products that support health and well-being.

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24 February 2023 2 min reading

NEWS

Asia rice ımports and consumption rise as wheat prices remain high

Sustained high wheat prices are reversing trends of greater consumption of wheat for some countries in Asia and resulting in a shift back towards rice. The Philippines and Bangladesh exemplify this trend, with both governments spurring rice imports with reduced tariff levels.

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24 February 2023 4 min reading

NEWS

World Pulses Day 2023 highlights how pulses are at the core of sustainability

From sub-Saharan Africa to Europe and Latin America, the production and consumption of pulses increase the resilience of farming systems and improve lives.

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24 February 2023 3 min reading

NEWS

Cereal supply still seen tightening in 2022/23

In its February Cereal Supply and Demand Brief, FAO raised its forecast for world cereal production in 2022; however, global cereal supplies are still forecast to tighten in 2022/23.

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