A reduction in energy consumption, however minor it may seem, can significantly enhance a mill’s profit margin or mitigate operating costs.
In an exclusive interview with Miller Magazine, we had the privilege of conversing with Arnaud Petit, the highly respected Executive Director of the IGC. Mr. Petit offers a profound exploration of the ever-evolving terrain of the global grain market.
All industries, including the flour and milling products sector, are undergoing global technological transformations.
The agribusiness sector is a vital component of Argentina’s economy, accounting for a significant portion of its GDP and exports. However, drought in the country will reduce grain production and could result in the worst harvest in the last 15 seasons.
“If growth in average yields matches recent trends, and assuming normal weather, global grain produ...
Prof. Dr. Mustafa BAYRAM Editor-in-Chief of Peer-reviewed articles section-Miller Journal Mille...
İsmail KEMALOĞLU "We expect price fluctuations in foreign markets will continue because of the c...
Ukraine’s grain exports face significant challenges, with decreased volumes attributed to blocked Black Sea ports and Russian attacks on Danube River ports.
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27 May 2021 3 min reading
NEWS
Photo Courtesy of 4PR/FFI. The Food Fortification Initiative (FFI) and UNICEF held a Flour Fortif...
13 April 2021 6 min reading
COVER STORY
Vitamin D is playing an increasing role in flour fortification. But whereas the importance of this ...
12 April 2021 8 min reading
Fortification of flour is an effective, simple, and inexpensive strategy for supplying vitamins a...
12 April 2021 5 min reading
“Food fortification is one of the most cost-effective and sustainable interventions with an unparal...
08 January 2021 3 min reading
Half of the countries that fortify maize and wheat flours with iron, zinc and vitamin B12 may nee...
14 April 2020 11 min reading
“Partnering with companies who have a long history of working in the food fortification space, can ...
05 July 2018 9 min reading
“For fortification programs to be a success, it is crucial that regional and demographical preferen...
05 January 2018 6 min reading
“Advances in fortification technology now mean that it is easier than ever for food manufacturers a...
14 December 2017 19 min reading
ARTICLE
“Maize is a significant food source for much of the world’s population and represents a vehicle fo...