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At AgroFoodSummit 2025 in Mersin, Areté’s Filippo Bertuzzi warned that while global durum supplies are recovering and prices are easing, a potential US tariff shock on Italian pasta could become the next disruptive force for the market.

Despite recent bumper crops in key origins, the global durum wheat sector remains fragile. At the World Durum and Pasta Forum 2025 in Rome, leading analysts and industry executives warned that weather shocks, shrinking premiums over soft wheat, rising logistics costs, and shifting consumption patterns are undermining stability.

Once a dominant supplier of high-quality durum wheat to Mediterranean markets, Russia is now striving to reclaim its historic legacy.

With rising global demand and shifting trade dynamics, the inaugural Russian Durum Day spotlighted Russia’s growing ambitions in the durum wheat market and its potential to become a key supplier for the global pasta industry.

With rising global demand and shifting trade dynamics, the inaugural Russian Durum Day spotlighted Russia’s growing ambitions in the durum wheat market and its potential to become a key supplier for the global pasta industry.

The Turkish Grain Board (TMO), the public authority in Turkey’s grain sector, issued a statement to inform the public and industry stakeholders about its durum wheat export processes.

Based on expectations for gains in both harvested area and yields, the scene is set for another hug...

University of Saskatchewan (U of S) researchers say they have discovered how to significantly reduc...

Japan will remove the tariff on durum wheat from EU countries, which now stands at $0.15 per kilogr...

The demand to durum wheat which is the main raw material for the production of pasta and bulghur is...