Producing high-quality, nutritious flour that would have good baking properties by solely relying on traditional milling is very difficult, but with the help of additives and premixes, you can achieve whatever result you seek.
AXOR Srl, an Italian company one of the leading in pasta manufacturing technologies, has announced the launch of its new logo, representing the next step for the brand. The new logo has been created to adapt the brand while rooted in its heritage, featuring a modern, elegant font and lines that reflect the company’s next level of evolution.
Argentina corn exports (Oct 2022 – Sep 2023) are forecast at 29 million tons, the lowest since 2017/18. This year’s production , like 2017/18, has been heavily impacted by drought, which is expected to reduce supplies available for export.
Based in Angola, Webcor Group is an agro-industrial food production and distribution company. Since its foundation in 1978 by A. N. Nesr, Webcor Group has been able to expand their distribution network and agro-industrial investments to include Mozambique, DRC and other countries across Africa. Additionally, they have grown to include trading and sourcing offices in Europe and the Middle East, making them a strategic partner in the continent of Africa’s growth and prosperity.
I believe that the future of flour will highly depend on the market of flour additives, because as millers, we do not control the quality of wheat, especially if we depend on imported wheat, and flour additives can enable flour producers to improve the quality of their products despite the limited resources available.
“If growth in average yields matches recent trends, and assuming normal weather, global grain produ...
Prof. Dr. Mustafa BAYRAM Editor-in-Chief of Peer-reviewed articles section-Miller Journal Mille...
İsmail KEMALOĞLU "We expect price fluctuations in foreign markets will continue because of the c...
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10 September 2021 22 min reading
ARTICLE
10 September 2021 11 min reading
COUNTRY PROFILE
31 August 2021 5 min reading
MANŞET
Image to download The Technology Center Proteins of the Future provides state of the art research,...
12 August 2021 8 min reading
COVER STORY
Productivity improvements will be key to feeding a growing global population - projected to reach 8...
12 August 2021 7 min reading
“In the future, the winning manufacturers will be those capable of decreasing their level of exposu...
12 August 2021 10 min reading
Turkish flour industrialists gathered in the ancient city of Mardin for the first time in almost ...
12 August 2021 11 min reading
“Even if the art of bread challenges the times, the motto “choose to be either an industrialist or ...
12 August 2021 9 min reading
MARKET ANALYSIS
The United States Department of Agriculture (USDA) lowered global wheat production by 2.0 million m...
INTERVIEW
“With the acquisition of Egyptian Millers Flour Mill, Al-Hazaa will expand its milling capacity and...
Nigeria relies on imports to meet its food and agricultural product needs, mostly wheat, rice, poul...
09 July 2021 3 min reading
Grain in storage is susceptible to threats like pest infestation and mold development that can lo...
09 July 2021 12 min reading
AGI’s engineers design storage solutions with the purpose of securing the value of the stored commo...