Alapala has further expanded its presence in South America with the successful commissioning of a cutting-edge 750 ton per day (TPD) maize milling facility for Rei de Ouro, one of Brazil’s leading food producers.
Located in Brazil, the new facility is equipped with advanced automation systems, high-efficiency process design, and quality control technologies to ensure premium flour production. This investment supports Rei de Ouro’s growth strategy in the region and highlights Alapala’s capability to deliver customized, high-performance solutions to the global milling industry.
Founded in 1977, Rei de Ouro offers a wide portfolio of food and beverage products for the Latin American market, including corn flakes, potato chips, starch, milk drinks, and powdered beverages. With a robust distribution network across Brazil and neighboring countries, the company is recognized for its commitment to quality and innovation.
Görkem Alapala
“South America is a strategic market for us, and Brazil holds significant potential for growth in grain processing,” said Görkem Alapala, CEO of Alapala. “Our partnership with Rei de Ouro reflects our shared ambition to deliver high-quality food products supported by world-class milling technology.”
The facility is expected to significantly enhance Rei de Ouro’s production capacity, ensure consistent product quality, and reinforce its mission to bring high-standard food products to consumers across the region.