Alapala has completed and delivered a new turnkey flour mill project for Tayyaba Flour Mills in Islamabad, Pakistan, adding 350 tonnes per day of flour milling capacity to the local market.

The facility is now fully operational and is designed to produce safe, high-quality bread and biscuit flour, supporting the region’s growing demand for essential flour products.

Equipped with advanced milling technologies, the plant has been developed to ensure consistent product quality, operational efficiency and high food safety standards. According to Alapala, the project will strengthen local production capacity while contributing to the sustainability of food supply in the region through a reliable and continuous source of flour.

The Tayyaba Flour Mills facility is also expected to contribute to regional economic development by creating employment opportunities for the local community. The project represents a further step in expanding Pakistan’s flour processing infrastructure and supporting a more resilient food supply chain.

Alapala said the project reflects its continued focus on turnkey flour milling solutions and sustainable food production across global markets. The company provides engineering and technology solutions for milling projects tailored to the needs of its partners worldwide.